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Rosemary Garlic Lamb Chops
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
pieces
Calories
350
Enjoy tender, flavorful lamb chops infused with fresh rosemary and garlic, perfect for a quick yet elegant meal.
Ingredients
Meat
4
pieces
bone-in lamb chops
2
tbsp
olive oil
3
cloves
garlic, minced
2
tbsp
fresh rosemary, chopped
Zest of 1 lemon
lemon zest
Salt and pepper
to taste
salt and pepper
Instructions
Combine olive oil, garlic, rosemary, lemon zest, salt, and pepper. Rub onto lamb chops and marinate for at least an hour.
Preheat grill or skillet over medium-high heat.
Cook lamb chops 4-5 minutes per side for medium-rare, or 6-7 minutes for medium.
Let rest for 5 minutes before serving.
Serve with vegetables or salad.
Notes
Ensure not to overcook for tender, juicy lamb.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Mediterranean
Keyword:
garlic, Lamb, Rosemary