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Smothered Chicken

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 450
A comforting dish featuring tender chicken breasts smothered in a rich onion gravy, perfect for a hearty meal.

Ingredients

Protein

  • 2 large chicken breasts
  • to taste Salt & pepper
  • 1/2 cup flour
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1/2 tablespoon paprika
  • 1/2 teaspoon cayenne pepper (see note)
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 medium onion (sliced)
  • 1 cup chicken broth
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup heavy/whipping cream

Instructions 

  • Slice chicken breasts in half and season with salt & pepper.
  • Mix flour, garlic powder, onion powder, paprika, and cayenne; set aside 2 tbsp for gravy.
  • Heat oil in skillet, coat chicken in seasoned flour, and cook 5 minutes per side. Remove and set aside.
  • Cook onions in butter until golden, then stir in reserved seasoned flour and cook 1 minute.
  • Add chicken broth, Worcestershire, and cream; stir until thickened. Return chicken and cook until done.

Notes

Adjust seasoning as needed and serve hot.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Chicken