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sourdough garlic toast
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
slices
Calories
150
A quick and flavorful snack featuring toasted sourdough bread topped with garlic herb butter.
Ingredients
bread
4
slices
sourdough bread
(about ⅓ loaf)
3
Tbsp
garlic herb butter
(softened to room temperature)
Instructions
Spread the bread slices with garlic herb butter.
Place on a baking sheet lined with parchment or silicone mat, buttered side up.
Broil for 3 to 5 minutes until golden brown.
Serve immediately.
Notes
Keep an eye on the bread while broiling to prevent burning.
Calories:
150
kcal
Cost:
$5
Course:
Appetizer
Cuisine:
American
Keyword:
bread, garlic