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Spicy Nashville Hot Fried Chicken

Prep Time 1 hour
Cook Time 15 minutes
Total Time 1 hour 15 minutes
Servings 4 pieces
Calories 650
Enjoy crispy, spicy Nashville-style fried chicken with a flavorful glaze, perfect for a bold and satisfying meal.

Ingredients

Chicken

  • 2 cups Buttermilk
  • 2 cups All-purpose flour
  • 2 tablespoons Cayenne pepper
  • 1 tablespoon Paprika
  • 1 teaspoon Garlic powder
  • 1 tablespoon Brown sugar
  • 1/4 cup Pickle juice
  • 1 quart Vegetable oil (for frying)
  • 2 tablespoons Butter, melted
  • 2 tablespoons Hot sauce
  • to taste Salt
  • to taste Black pepper

Instructions 

  • Marinate chicken in buttermilk and pickle juice for at least 1 hour.
  • Mix flour, cayenne, paprika, garlic powder, salt, and pepper for coating.
  • Dredge chicken in seasoned flour and set aside.
  • Fry chicken in hot oil at 350°F for 12–15 minutes until golden and cooked through.
  • Mix melted butter, hot sauce, and brown sugar; brush over cooked chicken.

Notes

Adjust spice level by varying cayenne pepper.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: Southern
Keyword: Fried Chicken