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Strawberry Greek Yogurt Pancakes

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
Enjoy fluffy pancakes infused with Greek yogurt and fresh strawberries for a delicious breakfast treat.

Ingredients

Dry Ingredients

  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 0.25 tsp baking soda

Wet Ingredients

  • 1 cup Strawberry Greek Yogurt, stirred
  • 2 tbsp sugar
  • 1 tsp vanilla extract
  • 2 eggs eggs
  • 4 tbsp milk

Additional

  • 2 cups strawberries, sliced
  • 2 tbsp butter, divided

Instructions 

  • Mix dry ingredients in a bowl.
  • Whisk wet ingredients until smooth.
  • Combine wet and dry, do not overmix.
  • Heat butter in skillet, pour batter, cook until bubbles form, then flip and cook until golden.
  • Serve pancakes topped with sliced strawberries.

Notes

For extra flavor, add a drizzle of honey or syrup.
Calories: 350kcal
Cost: $12
Course: Breakfast
Cuisine: American
Keyword: Pancakes