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Stuffed Chicken Breast with Spinach and Cheese Recipe
Prep Time
15
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
45
minutes
minutes
Servings
4
servings
Calories
350
A delicious and hearty dish featuring tender chicken breasts stuffed with a flavorful spinach and cheese filling, perfect for a satisfying meal.
Ingredients
Chicken
4
pieces
chicken breasts
(boneless, skinless)
1
cup
spinach, cooked
1/2
cup
cream cheese
1/2
cup
shredded mozzarella
1
tbsp
garlic powder
to taste
Salt
Salt
to taste
Pepper
Pepper
Instructions
Preheat oven to 375°F (190°C).
Cut a pocket into each chicken breast.
Mix spinach, cream cheese, mozzarella, garlic powder, salt, and pepper.
Stuff the mixture into chicken pockets and secure with toothpicks.
Bake for 25-30 minutes until cooked through.
Notes
Use toothpicks to keep the filling secure while baking.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
cheese, Chicken, Spinach