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Tomato Basil Garlic Bread

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 pieces
Calories 350
A flavorful garlic bread topped with fresh tomatoes and basil, perfect as a side or appetizer.

Ingredients

Bread

  • 1 loaf French bread
  • 4 cloves garlic minced
  • 0.25 cup butter softened
  • 2 medium tomatoes diced
  • 0.25 cup fresh basil chopped
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.5 cup shredded mozzarella cheese

Instructions 

  • Preheat oven to 375°F (190°C).
  • Mix softened butter, minced garlic, salt, and black pepper.
  • Slice the bread and spread garlic butter evenly.
  • Top with diced tomatoes, chopped basil, and shredded mozzarella.
  • Bake for 15 minutes until cheese is melted and golden.

Notes

For extra flavor, brush the bread with olive oil before baking.
Calories: 350kcal
Cost: $12
Course: Side Dish
Cuisine: Italian
Keyword: basil, garlic, tomato