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Turkey Taco Salad

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 450
A quick and flavorful low-carb salad combining seasoned ground turkey with fresh vegetables and cheese for a satisfying meal.

Ingredients

protein

  • 1 lb ground turkey
  • 1 tbsp Keto Taco Seasoning

vegetables

  • 8 cups romaine lettuce or iceberg lettuce (chopped)
  • 1/3 cup diced red onion
  • 1 cup diced tomatoes
  • 1/2 cup cubed avocado
  • 1 cup shredded cheddar cheese or taco blend cheese

dairy

  • 1/2 cup sour cream

Instructions 

  • Cook the ground turkey with taco seasoning until browned and cooked through.
  • Chop lettuce, red onion, tomatoes, and avocado.
  • In a large bowl, combine cooked turkey with chopped vegetables and cheese.
  • Top with sour cream and toss gently to combine.

Notes

For extra flavor, add fresh cilantro or a squeeze of lime.
Calories: 450kcal
Cost: $12
Course: Salad
Cuisine: Mexican-inspired
Keyword: Salad, taco, Turkey