Vegetables

• 1 medium onion (diced or thinly sliced)
• 1 medium carrot (grated)
• 3/4 cup cabbage (shredded)
• 1/2 medium bell pepper (diced)
• 1 hot chili pepper (finely chopped)
• 1/2 Tbsp fresh ginger (grated)
• 1/4 cup cilantro (or parsley, chopped)
• 1 cup chickpea flour
• 3 Tbsp rice flour
• 3/4-1 tsp salt
• 1/2 tsp ground cumin
• 1/2 tsp ground turmeric
• 1/2 tsp chili powder (not spicy)
• 1/2 cup water
• Oil (to fry)