Grains

• 1 cup uncooked Quinoa or Brown Rice

Vegetables

• 2 cups mixed greens
• 1 large Avocado, sliced
• 1 cup shredded Red Cabbage
• 1 large Carrot, spiralized or shredded
• 0.5 cup Edamame, shelled, cooked or thawed
• 0.25 cup Pickled Red Onions (optional)

Fish

• 1 lb firm white fish fillets (Cod, Halibut, or Tilapia)
• 1 tablespoon Olive Oil
• 1 teaspoon Smoked Paprika
• 0.5 teaspoon Garlic Powder
• to taste Salt and freshly ground Black Pepper
• 0.5 lime Juice of 1/2 Lime

Dressing

• 0.25 cup Olive Oil for dressing
• 3 tablespoons fresh Lime Juice
• 0.25 cup packed fresh Cilantro, roughly chopped
• 1 teaspoon Maple Syrup or honey
• 1 small clove Garlic, minced

Instructions